Some of Our Favorites —

Breakfast Bun

Fried egg & bacon, covered in melted cheddar, served in a brioche bun. 

Roast Beef Panini

In-house roasted beef with sautéed mushrooms, caramelized onion, garlic aioli and brie.

Pot Pie 

Pot pie is baked to order. Served with a fresh house salad topped with home-made orange dressing.

Scones

Served with house-made preserves, butter and whipped cream.

Almond Croissant 

Light and airy croissant filled with almond butter.

Roasted Vegetable Tart 

Light and crispy puff pastry base, baked with caramelized onion. Then topped with roasted vegetables and brie. Lightly drizzled with a balsamic glaze. Served with a mixed greens salad in an orange vinaigrette.